I use frozen bloodworms to feed my tropical fish. Being the owner of a microscope, naturally I subject all my fish food to extreme scrutiny for quality. Unlike daphnia and copepods that are normally shredded when frozen, the quality of the frozen bloodworms really took me by surprise. All photos from two samples after thawing them out.
Blood worm, 4x, POL+LP, Panorama
20131221-DSLR_IMG_0072-2-Edit.jpg by pwnell, on Flickr
Blood worm head, 40x/0.6, POL+LP, HF B
20131221-DSLR_IMG_0134-2-Edit.jpg by pwnell, on Flickr
Blood worm foot, 40x, DIC, HF A
20131221-DSLR_IMG_0198-2.jpg by pwnell, on Flickr
Blood worm front feet, 40x, DIC
20131221-DSLR_IMG_0002-4-Edit.jpg by pwnell, on Flickr
Blood worm head and torso, 10x,POL+LP+QWP+DF, HF C
20131221-DSLR_IMG_0061-3.jpg by pwnell, on Flickr
Blood worm muscles, 20x/0.45,POL+LP+QWP+DF
Bloodworm
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